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Milkwood: permaculture courses, skills + stories
Skills and stories for growing, designing + living like it matters
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Seaweed

Explore our articles on the wonders of seaweed – foraging for sea lettuce, kelp and wrack, harvesting sustainably, methods for drying and cooking with seaweed and making garden seaweed fertiliser.

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Learn with us: Home Mushroom Cultivation →

  • The Milkwood Kids Seaweed Guide

    January 8, 2019

  • The Right to Roam: tips for first-time foragers

    November 6, 2018

  • Foraging + Eating Sea Lettuce: Ulva Lactuca

    August 8, 2016

  • Making Seaweed Fertilizer: with added Nettles, Comfrey and Borage

    July 4, 2016

  • Foraging, Drying + Eating Seaweed in Australia

    June 6, 2016

  • Foraging Seaweed for Home & Garden Use

    January 22, 2015
Why We’re Here

Milkwood is dedicated to sharing permaculture skills, for living like it matters. Online, in print and via our courses… whatever it takes to get you inspired, we’re here to help you learn!

We acknowledge that permaculture owes the roots of its theory and practice to traditional and Indigenous knowledges, from all over the world. We all stand on the shoulders of many ancestors - as we learn, and re-learn, these skills and concepts. We pay our deepest respects and give our heartfelt thanks to these knowledge-keepers, both past and present.⁠

Milkwood: permaculture courses, skills + stories
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Email:Send us a message Phone: 1300 497 455 or +61 (0)3 6163 4545 Chat: WhatsApp / Messenger Location:melukerdee country in southern lutruwita Post:PO Box 162, Cygnet, Tasmania, Australia 7112

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Milkwood acknowledges the Traditional Owners of country throughout Australia and recognises their continuing connection to land, water and community.
We pay our respects to them and their cultures, and to Elders past, present and emerging.

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