We can’t wait to host Joel Salatin for 3 one-day masterclasses in February. This will be the first time that Joel will present the in-depth specifics of the various integrated animal systems of Polyface Farm to a NSW audience.
Leading on from our previous 2 years of working with Joel, we very much wanted to get specific with him for these masterclasses. The Polyface Farm animal systems are fantastic to look at from the outside, but what about all the little important details? How do you design for producing 200 clean eggs a day in the eggmobile laying boxes, so you don’t have to wash them all? How to make your small farm systems cost-efficient enough to ensure you’re still farming in 2 years time, edging forwards with fertility and security?
So this time around, Joel is all about the detail. The three masterclasses are split into: You Can Farm (an overview of designing for successful small farm enterprise setup, including marketing and buying club systems), Pastured Poultry (egg laying systems, broiler systems, turkey systems, on-farm processing, direct marketing) and Pastured Beef + Pork (mob stocked beef systems, pigerator and pastured pork systems, direct marketing)
I thought I’d share the curriculums of the 3 masterclasses at this point, so that you can get a feel for what’s involved in these three days. Even if you’re not able to come, the curriculums below give lots of insights as to areas of importance for planning small farm systems of this kind.
YOU CAN FARM: 17 Feb: Kiama NSW
Common Visioning – the most important energy on the farm is between yours ears, and nothing drains it faster than spousal or familial disagreement and distraction. We have to get the team on the same bus before we can talk about which seats each rider will occupy.
- Buying, leasing, squatting – owning land is NOT necessary to have a successful farm.
- Equity should be in management, portability, and customers, not land and infrastructure.
- Portable farms are dynamic because they can be started and ended on a shoestring.
- Dealing with landlords–caressing that relationship with pot sweeteners
Information – where do you get it, how do you categorize it and store it.
- Everything is portable.
- Base it on perennials
- Develop complex synergistic plant/animal relationships
- Close the carbon cycle–in-source fertility
- Hydration–ponds, water systems
- Time and motion studies–run it like a business and shoot for efficiency. Know your data.
- If the middle man makes all the money, then be one
- Regulations–lots of ways to skin a cat
- Watch your margins
- Collaboration–commercial kitchens; other businesses
- Many different venues: CSA, on-farm, Metropolitan Buying Clubs, Restaurant, farmer’s market, electronic aggregator
- Spinning your story – what do people need to know
- Packaging and bundling – product presentation and choice
- Diversification – duplicating the one-stop-shop, including collaboration
- Selling the experience – it’s as valuable as the product
- Non-employee team members – empower through customized remuneration packages
- Complement your weaknesses – the skills to be successful normally don’t all grow on one set of legs
- Delegate so as you age, you gravitate toward the things you enjoy and do best
- Everything needs to be structured so it can outlive you
- Labor – employee, subcontractor, intern, mentor
- Legacy farming
Pastured Beef and Pork: 19 Feb: Kiama NSW
- Water systems
- Access patterns–where are we going to drive?
- Geography and terrain–hilltops, valleys, wet spots
- Topography defines – no straight fences
- What kind of fencing
- Permanent vs. portable – the 3-year rule
- Corral location and herd flow – where to place gates
- Principles of herding
- Corral design and layout
Mob stocking – movement
- Monitoring–watch the manure
- Average daily gain vs. gain per acre
Grass finishing – the pie concept
- Sugar – brix
- Enzymes post-slaughter
- Cooling rapidity
- Carbon sequestration – grass growth cycle
- Composting from winter housing – pigaerating
- Winter manure – leveraging vs. losing
- Feeding – hay and stockpiled forage
- Housing – to shed or not to shed
- To drug or not to drug
- Line breeding – Daniel’s rabbits as a template
- Animal abuse accusations
PASTURED POULTRY: 18 Feb: Kiama NSW
Portable shelter s
- Layers ; Millenium Feathernet / Eggmobiles
- Heritage vs. non heritage – what are they and rationales for all
- What we really need – linebred hatcheries selecting for pastured performance
- Five chicks to one turkey
- Bedding–deep bedding discussion
- When to go outside – temperatures and weather
- Vermin impregnability
Care in the field
- Water and infrastructure
- Feed and infrastructure
- Margins of the different enterprises
- Figuring pricing
- Whole birds
- Parts and pieces
- Feed and materials costs
- Regulations and getting around them
- Efficiency and infrastructure
- Guard dogs and other guard animals
- Trapping and otherwise injecting humans into the environment
- People on farms
- Rations and their importance
- When to intervene and when not to
- Weather is the biggest variable
- Extending outdoor shelters with modifications
- Winter housing – hoophouses: Multi-purpose / Internal infrastructure
- Where to get it
- How to handle it efficiently
- Alternative sources
Added to all this knowledge of Joel’s, we always appreciate the exisiting knowledge in the room – all the farmers and folks connected to food production who come along and add their incredible wealth of local knowledge to the day… lunchtime is major networking and discussion time for everyone! You never know who you’ll meet…
Joel Salatin NSW Masterclasses 2013
Kiama Pavilion, Kiama NSW (1.5 hrs south of Sydney, accessible by cityrail trainline and a 4 minute walk to the venue)
- You Can Farm: Sunday 17 Feb 2013
- Pastured Poultry: Monday 18 Feb 2013
- Pastured Beef & Pork: Tuesday 19 Feb 2013
Please join us if you’re able, and help us spread the word! These masterclasses are a great idea for anyone hoping to farm one day, or wanting to change how they currently farm, as well as folks wanting to access world-class knowledge on regenerative, ethical small-farm systems for reasons of advocacy, local food system building and consumer education.
We also recommend these masterclasses to any budding or practicing permaculture designers and teachers, as the techniques explained are a great addition to your knowledge when advising or educating about integrated permaculture food production.
It’s going to be an extraordinary three days. We hope to see you there.
>> More posts about Joel Salatin, including our previous Joel Salatin workshop resources
Milkwood proudly presents Joel Salatins’ 2013 masterclass series in association with RegenAG and HeenanDoherty.
the courses look fantastic!! i can’t make it to them but will you be filming them and making them available to purchase?
stand by! we’ll see what we can do 🙂
oh yeah! filming with option to purchase would be GREAT! travel + accom + cost of the course is possibly going to prove prohibitive for us, alas…
Filming it to offer to people that can’t attend would be fantastic as I’m gutted to miss out on this :0(((
Hi Kirsten – we’ve got just the production coy that would LOVE to film these workshops, share with you and use them to teach young people too via our social enterprise at The Big Feed. Oh and that means I’d have to come along of course 😉
I’d like to add my two cents into requesting an online or email able version. I read about all your classes with envy for those able to attend but it’s just not possible for me and my family. I would happily pay to see even the notes from such a class if videoing isn’t practical. Looks like you’ve a good audience already for such a venture 🙂
Keep up the great work Milkwood!
Reblogged this on miss mediate.
I also would be keen to pay for a webinar on this if the class is filmed.
I would love to get notes from this- is that possible?