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Milkwood: permaculture courses, skills + stories
Skills and stories for growing, designing + living like it matters
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Start Here
About us
Articles
Courses
Store
Contact
Sandor Katz in Hobart: Workshop photos
March 3, 2014
Meet the Makers: fermenting for Sandor Katz
January 22, 2014
Who’s coming Fermenting with Sandor Katz?
December 2, 2013
Country wine, veggies everywhere and tempeh Sandor…
February 11, 2014
15 Ways to Start Permaculture Living in a Rental
October 10, 2022
Milkwood Book Club – Recommendations for Climate-Positive Reads
June 21, 2022
How To Pickle & Lacto-ferment Veggies – Video + Resources
November 23, 2021
Fermentation Workshops
May 27, 2021
About us
May 21, 2020
Our Permaculture Kitchen Staples: sourdough, cheese, kraut, tibicos + jun
December 19, 2016
Making: Simple Sauerkraut, from whatever Greens you’ve Got
May 9, 2016
Moving to Melliodora
April 11, 2016
New Milkwood Video: What We’re All About
February 3, 2016
A Frugal Feast: Making Fish Terrine from Scraps
January 21, 2016
All Good Cheese is Wild and Free
December 14, 2015
4 Ferments to Make This Summer
January 1, 2015
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Bookings for our next class of Permaculture Living are open this week.
Join us!
