Excited that you’ve just bought some diced goat, but unsure how best to cook it, and what else to buy to go with it? You’re here at the farmers markets, after all. Fear not, Barbara Sweeney will talk you though it. Every farmers market should have a Talking Cookbook like this lady. Someone who just…
DetailsWe’re very excited to announce both on-farm and urban Milkwood Permaculture Design Courses will be happening over this Spring/Summer/Autumn. Bring on the learning! Due to popular demand, we’ve squeezed an Urban Permaculture Design Course into the depths of January in Sydney, for folks who are ready to activate and transform their cities and urban spaces.…
DetailsSausage making. It’s something I’ve wanted to learn to do for simply ages. I secretly dream of a parallel life where my main gig is crafting incredible sausages and charcuterie… Maybe one day. In the meantime, it’s time to learn the way of the sausage, from scratch.
DetailsIn less than two weeks we’ll be opening up the Milkwood market garden for 3 days of hands-on learning in the craft of organic market gardening. Last chance till Autumn to get your learning on! It will be a scrumptious and inspiring workshop. Check out the pictures from last time here…
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The final stage of building the roof of our roundhouse was to transform it into a garden. Living roofs can help insulate the building below, provide pollination sources for surrounding wildlife and help the building blend into the landscape. However, this roof is far from flat. It’s made on a reciprocal frame, to create great…
DetailsWell composted humanure is one of the most excellent tree planting resources you can have, on a site like ours. So much so that, when we clear out the Humanure Hacienda once a year, it’s compost is reserved specifically for helping new and precious trees to grow… This is what shit looks like after a…
DetailsHuzzah. The 2014 Permaculture Calendar is out – and it’s a beauty. This year, it even includes a funky (and very useful) moon planting guide within. In celebration of this fine publication, we’ve got a few copies to pass on…
DetailsMovable greenhouses (on rails, skids or wheels) can be a great idea for the serious backyard grower or small-scale veggie farmer. They’re a great way to benefit your plants, extend your growing season and avoid the potential insect and disease buildup of greenhouse growing…
DetailsMy entire country is in hysterics. Heck, I am nearly in hysterics. It’s election day tomorrow, and it’s likely to be extremely not good. Clearly it is time for seedling porn. How are your spring babies coming along? Are you likely to match Rob from Warrah Farm’s impressive germination rates on his organic, biodynamic seedlings this…
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The shiitakes are ready! After months of waiting, we could see that the logs we inoculated were fully colonised by the mycelium. Time to dunk them in water, give them a whack, and wait expectantly for harvest day…
DetailsThe winter green manure mix has done it’s job, and done it well. Now for the transformation – green carpet turns to living mulch turns into seed bed. It’s planting time.
DetailsThe excellent crew over at Australian Food Sovereignty Alliance are making a doco that will tackle some very big issues happening in Australia right now. Do we really want a local food system and national food security? Time to shed some much-needed light on this subject, beyond the 2 minute news grab. Enter the Just…
DetailsChickens are an excellent addition to any small-scale growing system, if you have the space. They recycle green waste and produce two very valuable things for the small-scale gardener: fresh eggs, and chicken manure. In a rooftop garden scenario, there’s no reason that chickens can’t still be a valuable part of the growing system. A…
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