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Milkwood: permaculture courses, skills + stories
Skills and stories for growing, designing + living like it matters
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Fermenting, Pickling & Preserving

Read how-to guides for many fermenting, pickling and preserving techniques, including lacto-fermentation, natural cheesemaking, kombucha, sourdough & more.

← All topics

  • Making: Brydie’s Sneaky Sourdough (easy Low Yeast Bread)

    September 29, 2014
  • The many delights of Fresh Turmeric

    August 1, 2014
  • A Fab day of Fermenting (and a Kimchi recipe)

    July 16, 2014
  • Making Water Kefir (how to get your household hooked on probiotic soda)

    April 28, 2014
  • Making Biltong for the first time

    April 27, 2014
  • All of Summer is now stored…

    April 23, 2014
  • Spencer Cocoa: Chocolate with an ethical Center

    April 8, 2014
  • How to make Wild Fermented Young Country Wine (it’s easy)

    March 24, 2014
  • Sandor Katz in Hobart: Workshop photos

    March 3, 2014
  • Country wine, veggies everywhere and tempeh Sandor…

    February 11, 2014
  • Photos from our Passata Day

    January 27, 2014
  • Meet the Makers: fermenting for Sandor Katz

    January 22, 2014
  • Apple and Juniper Kraut + Fermented Tomato Salsa

    January 17, 2014
  • 4 Free Workshops at the MCA in Sydney

    January 8, 2014
  • Harvest Cafe: paddock to plate, for real

    December 17, 2013
  • You are a superorganism (and I can prove it)

    December 9, 2013
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Why We’re Here

Milkwood is dedicated to sharing permaculture skills, for living like it matters. Online, in print and via our courses… whatever it takes to get you inspired, we’re here to help you learn!

We acknowledge that permaculture owes the roots of its theory and practice to traditional and Indigenous knowledges, from all over the world. We all stand on the shoulders of many ancestors - as we learn, and re-learn, these skills and concepts. We pay our deepest respects and give our heartfelt thanks to these knowledge-keepers, both past and present.⁠

Milkwood: permaculture courses, skills + stories
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Contact Us
Email:Send us a message Phone: 1300 497 455 or +61 (0)3 6163 4545 Chat: WhatsApp / Messenger Location:melukerdee country in southern lutruwita Post:PO Box 162, Cygnet, Tasmania, Australia 7112

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Milkwood acknowledges the Traditional Owners of country throughout Australia and recognises their continuing connection to land, water and community.
We pay our respects to them and their cultures, and to Elders past, present and emerging.


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